Simply put this is the finest spanish saffron money can buy as it certifications spanish saffron

This is certified organic saffron where the fields, growing, harvesting and packaging processes are subject to constant strict controls. Continue reading

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Benefits of Saffron Tea

Saffron tea, an indigenous plant native to Asia and Europe, is harvested from its red stigmas. Cherished by ancient Greeks, saffron_teaRomans and Egyptians for use in the treatment of a wide range of diseases, as well as herbal and culinary delights. Recent clinical studies have shown its potential in the cure of many ailments. Continue reading

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A Cornish classic, perfect for tea time served with a generous smear of clotted cream. 1-2 hours preparation time and makes asaffroncake 1kg/2.2lb cake


  • 1 tsp saffron strands
  • 125ml/4½fl oz milk
  • 500g/1lb 2oz plain flour, plus extra for dusting
  • ½ tsp dried, fast-action yeast
  • pinch salt Continue reading
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The spice, saffron, shows promise in preventing liver cancer in animal models. Rats treated with the chemical carcinogen, diethylnitrosamine (DEN) there was an inhibition of cell proliferation and stimulation of apoptosis, both of which are important cancer treatment mechanisms. Chronic infection with hepatitis B or C are major risk factors for primary hepatocellular carcinoma. DEN is an environmental carcinogen found in tobacco smoke, cosmetics, gasoline, and processed foods including milk and meat products.

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Saffron has antioxidant, anticancer, and anti-inflammatory properties.

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A Moroccan-inspired chicken dish with a jam-like tomato and honey sauce

chicken_2746824bChicken with tomatoes and saffron honey jam Photo: YUKI SUGIURA
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Chickpeas work well with lamb chops, and this acidic marinade really brings the flavours together.

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Its that time of the year again so sample all the flavours of Christmas without the heaviness.


Heat oven to 160C/fan 140C/gas 3. Butter and line a round, deep 20cm cake tin with two layers of baking parchment . Tie a few sheets of newspaper around the outside of the tin, level with the top of the baking parchment.

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Amazing-Benefits-Of-SaffronSaffron is known to be the world’s most expensive spice. Throughout history, dishonest dealers would adulterate their saffron by adding similar materials for added weight or by dyeing the lower quality saffron strands red, which is the sign of good quality saffron.

Pure saffron contains only the stigma of the Crocus flower with nothing else added. Pure saffron strands composed of red and yellow portions of the stigma are less potent than the pure saffron composed entirely of the red portions of the stigma. Continue reading

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